With it being World Vegetarian Day we thought we would compile our favourite veggie dishes, that can be rustled in one tray. Simple, nutritious and absolutely delicious!
This has all the colour and yumminess you could want in one tray! Lovely, chunky autumn veg, with aromatic thyme offset by the smooth, tangy Greek cheese.
The creamy spaghetti in this dish is enough to get the mouthwatering. Especially, with it being 100% vegan! This is the kind of dish you daydream about having for your tea on grey, rainy days.
Eggs, chickpeas and spinach all baked in a tomatoey sauce with a chilli kick to fire up the digestion. This is the kind of food that makes eating healthy the best thing ever!
If you haven't made dahl before, then you're in for a pleasant surprise! This variation of this delicious spicy lentil dish is as heartwarming as it is satisfying.